Friday, May 4, 2012

Miso-sick soup

Husband woke up with a sore throat, so has been OD'ing on vitamins and speciality teas. He, along with the rest of the world, think that doing that will help, but you have to make sure to follow a vitamin and healthy eating regimen before! Dropping 20 vitamins in one shot might help minimally, but won't do much if you're already infected.

He asked for chicken noodle soup, but I hate that soup. So I made MISO soup instead :)

Miso-sick soup:

8 cups of water
1/2 cup miso
1 cup green onions, chopped
2 cups, sliced mushrooms, sauteed in oil separately
1 cup sliced soft silken tofu
2 sheets ripped seaweed

Directions:
Boil water. Once it reaches boiling mix in the miso and sauteed mushrooms. Cook for 2-3 minutes. Stir in the green onions, tofu and seaweed then serve!

My seaweed was salted, but if yours isn't, you might have to add in some soy sauce by taste.

Enjoy!



XOXO MARE

1 comment:

  1. I am so happy to see that things are going well for you ! I love reading your blog and i show Sonny some of your cooking pictures and he think the wold of you just like i do, Love you Little Monster !!!

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